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SPARROW SUPPER CLUB

LOBSTER SPRING ROLL  

vegetable, mango salsa, ginger ponzu sauce

CHICORY SEAWEED SALAD   

BLACK PEPPER CRUSTED FILET MIGNON  

organic mashed potato, sautéed baby spinach, crispy onions, demi-balsamic sauce

FETTUCCINE SEAFOOD PASTA

sautéed clams, mussels, scallops, shrimp, fish, squid, tomato, basil, fennel, parmesan, cheese, pink sauce 

Earlier Event: July 20
SPARROW SUPPER CLUB
Later Event: August 17
SPARROW SUPPER CLUB